Luss Seafood Bar Prepares for Spring 2017 Re-opening

After a fantastic summer season in 2016, Luss Seafood Bar closed over the winter for extention work to the kitchen and terrace. We are busy developing a new menu to include hot dishes as well as the delicious fresh Scottish seafood which our guests enjoyed so much. Stay posted for more details of our new dishes and spring 2017 re-opening date.